These simple and yummy frittata cups are a great high-protein snack on the go, and the best part is that they’re totally customisable for most diets. These ones are naturally dairy free, and you can easily make them vegetarian by replacing the chicken with alternative protein sources or more veggies. Time: Preparation: 10 minutes Cooking:Continue reading “Green Frittata Cups.”
Category Archives: Sides
Cheese Twists.
I love a cheese twist. Buttery, flaky pastry. Sharp, salty cheese. What’s not to love? This super simple recipe uses shop-bought puff pastry that’s ready to roll, meaning you don’t have to spend hours creating this delicious party pleaser. I made these for my family over the Christmas holidays, and they certainly didn’t disappoint! Time:Continue reading “Cheese Twists.”
Basic Garden Salad.
This simple salad is a great accompaniment to burgers, fishcakes or even pizza and it’s several portions of your five-a-day! Time: Preparation- 5 minutes Cooking- 8 minutes Total= 13 minutes Serves- 1-2 Ingredients: Raw: 1 x large handful of rocket/ mixed baby leaves 1 x handful of cherry tomatoes (about 7/8) Italian herb mix SaltContinue reading “Basic Garden Salad.”
Me and My Crohn's 